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Many clusters and grapes on a vine in an unpruned, mothballed vineyard

Food Blog: Article

Can vineyard ‘mothballing’ help growers weather wine market collapse?

July 31, 2026

By Michael Hsu

A UCCE viticulture advisor is studying vineyard “mothballing,” which entails maintaining vines with minimal inputs, while aiming to return to production in the future.

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AI-powered precision application aims individual micro-shots at weeds or crops during nighttime

Food Blog: Article

Lettuce, leafy greens focus of ag tech demonstrations on Salinas Valley farm Aug. 6

July 30, 2026

By Hanif R Houston

Growers, pest control advisers, researchers, commodity group representatives and other ag professionals are invited to a UC ANR Connect Field Day on Aug. 6 (9:30 a.m.-12:30 p.m.), at Sabor Farms.

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Laurie "Lio" Wayne leans out the driver's side window of a truck at her Locavore Farms

Employee Spotlights: Article

The ‘beautiful gift of learning’: Wayne reflects on journey to farming, UC ANR

July 29, 2026

By Michael Hsu

Laurie "Lio" Wayne, UC Cooperative Extension community nutrition, health and food systems advisor for Lassen, Modoc and Siskiyou counties, discusses her journey into agriculture and her “dream job” at UC ANR.

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UC SFN Community Education Specialist performs outreach at a farm in Fresno County

Food Blog: Article

Report: Groundwater challenges for California’s small-scale farmers expose regulation risks

July 29, 2026

By Summer J Cortez

Researchers at the UC Small Farms Network and the Community Alliance with Family Farmers document the challenges facing small-scale farms with groundwater regulations.

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An aerial view of people standing under a tent in scrubland

ANR News Releases: Article

DroneCamp 2026 celebrates 10th year amid new regulations on tech

July 28, 2026

By Caroline D Champlin

This long-running course will provide guidance and tools for navigating new federal restrictions on non-American drone purchases.

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Small child wearing pink outfit holding glass with two hands drinking milk

Food Blog: Article

UC offers toddlers free milk to study health impacts of whole milk versus low-fat milk

July 27, 2026

By Pamela S Kan-Rice

Nutrition Policy Institute researchers are studying how the type of milk two-year-olds drink affects their health, growth and development.

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ANR News Releases: Article

UC ANR hires experts in water, organic farming, farm waste management and more

July 20, 2026

By Pamela S Kan-Rice, Michael Hsu, Caroline D Champlin

UC ANR has added scientists to focus on oak woodlands, coastal water resilience, irrigation efficiency, weeds, livestock, agricultural waste management and bioenergy production, land equity, small farms, organic production, and greenhouse and controlled environment agriculture.

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Food Blog: Article

Registration open for Central Coast Organic Agriculture Conference Sept. 15-16

July 20, 2026

By Caroline D Champlin

UC ANR is hosting a free conference to strengthen organic agriculture across California's Central Coast.

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On left is a tall mound of almond hulls at the end of a conveyer running from an almond processing plant. On right are three machines, side by side, with trays full of nuts

Food Blog: Article

Could bioeconomy unlock new value from existing resources?

July 16, 2026

By Ria DeBiase

ARE Update explores whether California's emerging bioeconomy could create new value from the state's biological resources while strengthening rural economies.

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Two bowls of chips, one orange tinged and one plain yellow

Food Blog: Article

That avocado oil chip you’re eating may not be made with pure avocado oil

July 15, 2026

By Amy Quinton

UC researchers tested processed foods marketed as containing avocado oil and found 48 of the 54 avocado oil-labeled products were adulterated with cheaper oils.

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Gray wolf walks through a clearing in the woods, as seen on a trail camera

Food Blog: Article

California wolves feed heavily on cattle, study finds

July 8, 2026

By Amy Quinton

Two new studies of gray wolves in California suggest that wolves eat cattle more than anything else and the presence of the predators causes significant stress among livestock.

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Warm colors of the horizon sky above green fields of winter grain crops

Food Blog: Article

Winter grain crops help farmers get the most out of the least water

July 6, 2026

By Trina Kleist

UC research shows farmland could remain viable if farmers plant winter grain crops. When managed properly, small grains can grow during the cool season, using little irrigation.

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David kneeling in green field putting a protective wire screen around something

Food Blog: Article

Lile retires from UC ANR after 30 years of serving Lassen County ranchers

July 6, 2026

By Pamela S Kan-Rice

David Lile, UC Cooperative Extension natural resources and livestock advisor, retired on July 1, 2026, after 30 years of serving Lassen County residents.

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Food Blog: Article

Central Coast UC Cooperative Extension advisor Larsen retires, known for his word ‘as good as gold’

June 29, 2026

By Caroline D Champlin

Watershed and natural resource advisor Royce Larsen retires this summer after his 30-year career helping ranchers care for rangelands.

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From left, 5. Matthew Fidelibus, Mark Battany, Larry Bettiga crouch to examine old vine Zinfandel vine in the Cucamonga Valley

Food Blog: Article

Bettiga, leading light in viticulture, retires after 41 years as UC Cooperative Extension advisor

June 29, 2026

By Michael Hsu

Larry Bettiga, UCCE viticulture advisor for Monterey, San Benito and Santa Cruz counties, is set to retire July 1. He shaped the wine industry across California and beyond.

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Sarah Weil looks at a leaf as she inspects trees on her Twin Tree Farms

Food Blog: Article

‘Farm to corrections’ program benefits California growers, incarcerated people

June 26, 2026

By Michael Hsu

Since 2023, Harvest of the Month has expanded to supply fresh fruit and vegetables to all 30 adult facilities under California Department of Corrections and Rehabilitation.

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Autonomous robots treat grapevines with UV-C light at night to control powdery mildew

Food Blog: Article

Farmers invited to see latest vineyard ag tech in Mendocino County on June 30

June 22, 2026

By Hanif R Houston

Eight companies will put their high-tech vineyard management tools to the test at Hopland Research and Extension Center during a UC ANR Innovate field day.

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Seven people stand among dozens of wine barrels arranged concentric circles.

Food Blog: Article

California, Chile and Argentina scientists to discuss weather variability, farm issues June 23-26

June 15, 2026

By Pamela S Kan-Rice

UC ANR scientists will meet with Chile and Argentina agriculture leaders on June 23-26 in Río Negro province of Argentina to discuss crop production systems and practices

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Two-lane road through tall trees from perspective of riding inside a car

Green Blog: Article

Six exits to safety: UC study finds wildfire survival depends on roads for evacuation

June 10, 2026

By Pamela S Kan-Rice

One of the strongest predictors of wildfire fatalities may be the number of roads out of a community, according to a new UC study.

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Food Blog: Article

A flesh-eating fly has returned to the U.S. What now?

June 5, 2026

By Jules Bernstein

New World screwworm poses an existential threat to cattle farming and dairy production. While the U.S. Department of Agriculture officially declared the parasite eradicated from the country in 1966, several notable outbreaks have occurred since then. One of those is happening now.

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