Upcoming Compost Connector Webinar

 

Looking for financial assistance in bringing more compost to your farm? 

Then consider attending a webinar on Wednesday 8/24 from 10:00am - 11:30am with Zero Foodprint about theirCompost Connector program, which helps agricultural producers get discounted compost! You'll learn about the funder and program requirements and receive a step-by-step demonstration on how to apply.

While the webinar is being hosted by San Diego RCD, the information presented will be relevant for all of California.

You can register here, and also see the attached flyer. Feel free to share this with your networks and fellow farmers and ranchers, and we hope to see you there!

Since Fall 2020, I have been evaluating the effects of applying green waste compost on established alfalfa. The three-year project includes two trials – one in the San Joaquin County Delta and the other in Yolo County – and is a collaboration with Rachael Long (UCCE) and Radomir Schmidt (UC Davis). The project is supported by a CA Department of Food and Agriculture Healthy Soils Program (CDFA HSP) demonstration grant. Our interests are in evaluating whether compost enhances soil carbon and nitrogen storage, improves soil physical characteristics (i.e. improved water infiltration, reduced compaction), reduces greenhouse gas emissions, and/or boosts alfalfa yield.

Compost is decomposed organic matter from plants or animals and may be classified by the carbon-to-nitrogen ratio (C:N). The C:N is the relative amount of carbon and nitrogen in the material. Plant-derived composts (like green waste compost) have a high C:N, and animal-derived composts (like composted manures) have a low C:N. A material with a ratio greater than 30:1 is considered a high C:N material. The ratio is important because it affects microbial metabolic functioning and plant-available nitrogen. Both high and low C:N composts promote soil functioning by increasing soil carbon that is in a form easily accessible to microbes. That, in turn, can improve soil biological activity and physical conditions. With a high C:N material, however, nitrogen may be immobilized (“tied up”), so soil nutrient monitoring is important in order to stave off impacts to crops.

The San Joaquin County trial is approximately 20 acres, and there is no history of compost application at the site. The soil is a Peltier mucky clay loam that is considered partially to poorly drained. Compost applications are surface-applied in the fall/winter to plots that are two border checks wide (120 ft) and approximately 1000 ft long. Two green waste compost rates – 3 tons/ac and 6 tons/ac – are being compared to the untreated (non-composted) control. The first compost application was made in Fall 2020 following the first cutting season of the alfalfa stand. The second application was made in Winter 2021, and the final will occur in fall/winter 2022. Baseline soil samples were collected at the beginning of the study (October 2020), and annual sampling is done every fall season before compost application. Alfalfa yield is assessed 3-4 times per year by taking quadrat samples from the grower's windrows. Greenhouse gas samples are collected on a monthly basis.

Preliminary results. Yield was measured from three cuttings in 2021, and so far, from two cuttings in 2022. (We anticipate measuring yield from two more cuttings in 2022.) Our preliminary results from these five cuttings indicate that compost can improve alfalfa yield over the untreated control but that a rate of 6 tons/ac does not improve yield over the 3 tons/ac rate (Fig. 1). We are also testing forage quality, and those results will be available in the fall.

I recently held a field day at the trial location. If you were not able to make it, please visit my website for the handouts. The handout “Compost for Soil Improvement in Alfalfa” shows other preliminary results from this trial, including soil carbon and nitrogen and greenhouse gas emissions. In addition, there are handouts describing other organic matter amendments in alfalfa and forages.

Figure 1. Preliminary yield results over five cuttings in 2021 and 2022. The compost rate of 3 tons/ac improved alfalfa yield over the untreated control.

Conclusions. Organic matter amendments, as from compost, can improve soil functioning, but changes take time to observe, let alone be realized financially. We estimate that compost (material plus hauling) costs approximately $27/ton, with an additional $10/ton for spreading (Fig. 2). To help offset the costs, the CDFA HSP provides incentives grants for farmers, and more funding may be available later this year. UC ANR Technical Service Providers Hope Zabronsky or Caddie Bergren are available to help growers with the application. And please don't hesitate to reach out to me if you would like more information on this trial or on the CDFA incentives programs.

Figure 2. Compost spreading at the San Joaquin County trial. Compost is not a small expense, but it may help improve soil functioning and alfalfa yield over the long-term.

 

UC Cooperative Extension and UC Davis will host a Healthy Soils Program field meeting on compost. The meeting will take place on Thursday, July 28th from 10:00am to 11:30am. The meeting will take place off of S. Landi Road, on Roberts Island in the Delta. Presentation topics include how to acquire compost, different types of compost, how compost can improve soil health and mitigate greenhouse gas emissions, and how to apply for cost-share funding. The meeting location is where we are trialing different rates of green waste compost application for potential soil health and alfalfa yield benefits. Preliminary results will be described. Attendance is free, and registration is not required. Continuing education credits will be offered (CCA and N management applications pending). The agenda is pasted below, and a downloadable version is attached. Thanks for your interest in UC Cooperative Extension programming, and we hope to see you later this month!

Agenda

The Autumn Equinox signals a time of change in the seasons. The weather becomes cooler, the days shorter, skies turn a softer blue with occasional clouds, summer vegetable gardens are finishing up, and deciduous trees change colors and drop their leaves. By mid-November our neighborhoods and gardens will be littered with fallen leaves.

People often rake their leaves and put them out to be picked up as trash. I have always preferred to leave the leaves for my garden.

If you take a walk in a forest, you'll see leaf layers several inches deep around trees and bushes. Fallen leaves have a complex relationship with trees and nature, providing many benefits which can be reproduced to some extent in our gardens.

Natural Mulch

Leaf litter prevents rainwater and wind from carrying the soil's nutrients away. Water trickling through the leaf layer carries essential nutrients such as carbon, phosphorus, nitrogen, and other inorganic compounds, thus replenishing the soil.

Fallen leaves have the same weed suppression and moisture retention properties of shredded wood mulch—and they're free! Where mulch is desired as a decorative element, what could be more seasonally appropriate than a pile of brightly colored fall leaves? This natural mulch also provides insulating winter cover from cold temperatures for roots, seeds, and bulbs.

A Web of Life in Leaf Litter

Leaf litter isn't just free fertilizer and mulch. It provides food and shelter for a wide variety of living things including spiders, snails, worms, beetles, millipedes, mites, toads, frogs and more—these in turn support mammals, birds, reptiles, and amphibians that rely on these creatures for food.

Detritivores (organisms that eat dead or decaying plants or animals) break up and excrete leaf litter. Fungi and bacteria then take over and complete the recycling process converting these smaller pieces into nutrients which then sustain neighboring plants. They in turn help support biodiversity by becoming food themselves.

Some creatures use leaf litter and other dead vegetation to insulate themselves from winter's chill, while others, such as earthworms, feed on the litter, breaking it into smaller pieces.

Numerous bird species such as robins and towhees forage in the leaf layer searching for insects and other invertebrates to eat. 

Raking up leaves and putting them in the trash could have the unintended consequence of removing some of next year's garden butterflies and moths, many of which are pollinators. Most butterflies and moths overwinter in the landscape as an egg, caterpillar, chrysalis, or adult. In all but the warmest climates, they often use leaf litter for winter cover. Fritillaries and wooly bear caterpillars will tuck themselves into a pile of leaves for protection from cold weather and predators. Some Hairstreaks lay their eggs on fallen oak leaves, which become the first food of the caterpillars when they emerge. Swallowtail butterflies disguise their cocoons and chrysalises as dried leaves, blending in with the “real” leaves.

Bumble bees also rely on leaf litter for protection. At the end of summer, mated queen bumble bees burrow an inch or two into the earth to hibernate for winter. An extra thick layer of leaves is welcome protection from the elements.

All of which makes leaf litter an integral part of a complex web of life.

What You Can Do

Leaving the leaves where they are is ideal but isn't always practical for gardeners. If you have lawn, you can mulch the leaves with your mower, rake them up, and place them back in the garden around trees, shrubs, and plants. Spreading some of the chopped leaves around on your lawn will also nourish it. If possible, leave some leaves undisturbed in planters since shredded leaves will not provide the same cover as leaving them whole, and you may be destroying eggs, caterpillars, chrysalis, and other micro-creatures along with the chopped leaves.

Composting leaves is a terrific way to recycle and create a nutrient-rich garden soil amendment at the same time. Some gardeners opt for shredding their fall leaves for use in compost piles. Like people who mulch their lawn leaves with a mower, consider leaving some leaves undisturbed in garden beds and lawn edges. If space allows, you could create a leaf pile, allowing it to break down naturally, or add the leaves gradually to your compost pile over time. Such efforts will keep leaf litter critters safe and allow you to benefit from the rich garden gift that falls from the trees above.

While it is ideal to “leave the leaves” permanently—for the benefits mentioned above—if you do decide you need to clean your garden and remove the leaves in spring, try to wait until later in the season, so as to give the critters that have been protected by fallen leaves over the winter time to emerge and depart.

Some gardeners may be concerned that autumn leaves, matted down by rain or snow, could have a negative impact on their perennials. However, a thick layer of leaves provides additional insulation against chilly weather and protects newly planted perennials from frost which could damage tender roots and shoots. Anyone who has spotted fragile spring seedlings popping up in the woods knows that all but the most fragile of plants will erupt through the leaf litter in spring without trouble.

So, leave the leaves. While you can't perfectly emulate a forest, your garden will be healthier and more diversified, you'll help support a vast array of wildlife, and you'll reduce the strain on landfills. 

Denise Godbout-Avant has been a UCCE Stanislaus County Master Gardener since July 2020.