Join the UC Master Food Preservers of Sacramento County for an in-person demonstration. Watch and learn to can salmon using the pressure canning method.  Taste the finished product (canned previously by MFPs) and go home with an instruction booklet to try it yourself.

Fee: $20 payable before class -- Register Now! 

Location:  UCCE Sacramento, 4145 Branch Center Road, Sacramento CA 95827 (map/directions)