Handouts & Presentations
Fundamental Canning Processes handouts and food safety informational posters can he found here.
Amador/Calaveras County Handouts
El Dorado County Handouts
Out-of-County Grant Class Handouts
During 2018, 2019 and early 2020, UC Master Food Preservers led a series of classes throughout central and northern California focused on preserving fruits and vegetables. Click here to view and download the handouts.
2021 Preserving Citrus
Recorded January 9, 2021
Recording below (2 hours 17 minutes)
Download the class handout (pdf, 18 pages)
Pectinase
Play it Safe: Changes and Substitutions to Home Food Preserving Recipes
Recorded September 3, 2020
Recording coming soon.
Download the class slides (pdf, 23 pages)
Canning Basics: Pickling
Recorded April 22, 2020
Recoding below (2 hours 1 minute).
Download the pickling handout (Includes 5 pages of recipes!)