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UCCE Master Food Preservers of Central Sierra
Home
UCCE Central Sierra
About Us
Contact Information
Become a UCCE Master Food Preserver
Add Your Name to Our Training Interest List
Join our eMail list to receive class & event updates.
Ask a Master Food Preserver
Pressure Canner Gauge Testing
Questions & Answers
Classes & Events
Calendar of Events
Handouts & Presentations
Join our eMail list to receive class & event updates.
Food Safety
Cottage Foods
Food Safety and Coronavirus Disease 2019 (COVID-19)
Food Safety During Power Outages
Poison Control Hotline
Food Safety Educational Posters
UC Food Safety Website
Outreach
Speaker Request
Articles
Archived Articles
Featured Article
Recipes
Archived Recipes
Preserved Tomato Recipe Collection
Internet Resources
COVID-19 Community Resources
Master Food Preserver Social Media
UC Food Blog
UC Food Observer
UC Master Food Preserver Program
UCCE Master Food Preserver Internal Login
Internal Use Only
UC Food Blog
Filter(s):
Emily C. Dooley
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Understanding cattle grazing personalities may foster sustainable rangelands
Mar 27, 2024
Agriculture
Environment
Food
Natural Resources
Winter atmospheric rivers gave pathogens, diseases path to infect crops
May 15, 2023
Agriculture
Environment
Food
UC Davis awarded grant to advance strawberry breeding, genetic tools
Oct 21, 2022
Agriculture
Food
Innovation
Growing cereal crops with less fertilizer
Aug 5, 2022
Agriculture
Environment
UC Davis to lead $15 million research into climate-change resistant wheat
Feb 8, 2022
Agriculture
Food
Researchers pinpoint drought-resistant traits in grape rootstocks
Dec 17, 2021
Agriculture
Environment
Food
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