Food Blog

Try topping your salads with some tasty garbanzo beans this summer.

The food production environment introduces many potential points of contamination risk from the soil to the table.

Update: 2020 classes will be held as follows. For more information and registration, click here for a calendar and scroll down to the preferred class. Date City Time Location January 15 Fairfield 1-4pm UCCE Solano County Meeting Room 501 Texas Street.

Why do you love fruits and vegetables? Is it their bright colors? Their many shapes and varieties, the way they can makeover your plate with the seasons? The opportunity to taste local terroir in a very fresh bite of fruit or forkful of salad?

The affordability of healthy food is often cited as a barrier to low-income families eating nutritious meals.