Topics in Subtropics

Avocado Irrigation
April 16 (1 -3 PM)
 

Water Knowledge is
Power Knowledge

In-Person and Zoom
 
Topics and Speakers
 
Sources of ET information and their Reliability
By Ali Montazar - UCCE Irrigation Advisor, Imperial/San Diego/ Riverside counties
 
 
Selecting Irrigation Emitters-Drip vs Microsprinkler
Stu Styles - Cal Poly SLO Irrigation Training and Education Center
 
We would love to meet you in person at
The San Diego County Farm Bureau (420 S Broadway, Escondido, CA 92025)
 

If you cannot attend the meeting, register through our Zoom link.
 
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citrus thinning canopy phytophthora
Topics in Subtropics: Article

Phytophthora Diseases of CA Citrus

November 3, 2023
There are at least four species of Phytophthora species (P. citrophthora, P. parasitica, P. syringae, and P. hibernalis) associated with citrus in California and all species can cause various symptoms in citrus including the three main diseases' associated with Phytophthora spp.
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hlb infection
Topics in Subtropics: Article

The Next Step with HLB?

November 1, 2023
By Ben A Faber
Transgenic Citrus Studies Progressing Spray pesticides? Inject antibiotics? CUPS? Or? The search for solutions to HLB has gone on for nearly two decades.
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QFF
Topics in Subtropics: Article

Fruit Fly from Down Under

October 20, 2023
CDFA has recorded a second detection of Bactrocera tryoni Queensland Fruit Fly (QFF) in Ventura County. This tiny but troublesome pest was found in a residential neighborhood of Thousand Oaks.
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spraying plants
Topics in Subtropics: Article

New Pesticide Technology?

October 16, 2023
By Ben A Faber
Nanoparticles made from plant viruses could be farmers' new ally in pest control University of California - San Diego Press Release A new form of agricultural pest control could one day take rootone that treats crop infestations deep under the ground in a targeted manner with less pesticide.
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ground sloth
Topics in Subtropics: Article

A New Avocado Race?

October 11, 2023
By Ben A Faber
Persea americana is the botanical name for avocado. It's been traditionally subdivided into tribes or groups comprising the Mexican, Guatemalan and West Indian horticultural races. The races look, taste and even smell different, but they hybridize easily so, they are considered one species.
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