Nutrition Policy Institute News

The latest news and updates from the Nutrition Policy Institute at the University of California, Agriculture and Natural Resources. Sign up to receive Research to Action, the Nutrition Policy Institute's quarterly news brief providing information on research, policy, news, announcements, events, articles and action items focused on nutrition and healthy communities.

Return to the Nutrition Policy Institute website.

NPI News Archive: 2019 • 2018 • 2017 • 2016 • 2015

Take-up of the Child Tax Credit by families with low income increased during COVID-19 with program expansion

August 11, 2025

By Jean Aquino, Danielle Lee, Wendi Gosliner

The Child Tax Credit, commonly known as CTC, is a social safety net program that provides financial support to families with low income. During the COVID-19 pandemic, Congress increased the CTC from $2,000 to $3,600 per child per year and added advance payment options to support families monthly throughout…

View Article

New study reveals an association between WIC participation during pregnancy and gestational weight gain

August 1, 2025

By Jean Aquino, Danielle Lee, Caitlin D French

A 2025 study in the Current Developments in Nutrition, revealed that participation in the Special Supplemental Nutrition Program for Women, Infants, and Children, commonly known as WIC, may modestly decrease the risk for low gestational weight gain and slow gestational weight gain rate. Notably,…

View Article

New research brief examines strengths and opportunities to support health promotion practices in early childhood programs

July 31, 2025

By Reka Vasicsek, Summer J Cortez, Miranda W Brown

Research by the Nutrition Policy Institute’s CalFresh Healthy Living team highlights the importance of providing tailored resources and support for nutrition and physical activity in childcare settings to create equitable early childhood environments. CalFresh Healthy Living, known nationally as SNAP-Ed,…

View Article

NPI comments on proposed SNAP participant information database

July 29, 2025

By Danielle Lee, Christina E Hecht, Wendi Gosliner

The federal Supplemental Nutrition Assistance Program, commonly known as SNAP nationally and CalFresh in California, is the nation’s largest nutrition assistance program. It supports over 41 million families with low-income by providing monthly food benefits. The U.S. Department of Agriculture recently …

View Article

University of California experts support front-of-package nutrition labels

July 28, 2025

By Danielle Lee, Christina E Hecht, Wendi Gosliner

To support healthier consumer choices, the U.S. Food and Drug Administration has proposed mandatory front-of-package labels on packaged foods and beverages highlighting levels of nutrients to limit—saturated fat, sodium, and added sugars. The University of California Research Consortium on Beverages and…

View Article