Nutrition Policy Institute News

The Nutrition Policy Institute's latest peer-reviewed publication, "Student and school characteristics modify the impact of SNAP-Ed on student dietary and physical activity outcomes," was published in the journal Public Health Nutrition. This study examines how CalFresh Healthy Living, California’s SNAP-Ed…

The annual CalFresh Forum brings together people from across California to discuss ways to strengthen CalFresh, known nationally as the Supplemental Nutrition Assistance Program, and expand food access. Nutrition Policy Institute’s policy team, Christina Hecht and Ken Hecht, guided a breakout session on…

The Nutrition Policy Institute is proud to officially launch its new logo as part of the University of California, Agriculture and Natural Resources organization-wide rebrand. This modern, unified design strengthens UC ANR’s identity across its programs and institutes. NPI’s new logo was designed to…

Nutrition Policy Institute researchers will attend and present at the 34th Annual CACFP Conference, Oct. 20-22, 2025 in Monterey, Calif. The conference brings together over 400 stakeholders and community members of the federal Child and Adult Care Food Program. NPI's longtime CACFP researcher, Lorrene…

During the COVID-19 pandemic, US social safety net programs, such as the Supplemental Nutrition Assistance Program, commonly known as SNAP, Pandemic-EBT, and the Child Tax Credit, were temporarily expanded or created to combat rising food, housing, and economic insecurity among families. A recent study…