Topics in Subtropics

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Topics in Subtropics Blog
You can subscribe to this  blog with multiple entries per week reflecting what's happening with subtropical crops and upcoming educational events.  Just click on the "Subscribe" button just to the right of this paragraph.  There's also our seasonal quarterly Topics in Subtropics newsletter found at our Ventura, Santa Barbara, San Luis Obispo, Riverside, San Diego, Tulare and Kern Counties Cooperative Extension websites.
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ACP adult and nymph

ACP Monitoring Class

April 12, 2018
By Ben A Faber
This note from Cressida Silvers, either go to Temecula or maybe do a more local version of the training: Good afternoon, The upcoming CAPCA meeting (see below for details) in Temecula is a 2-day event (12 CEUs), including a workshop and field visit focused on detecting live ACP in citrus trees, and...
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white rot fungi

Oil and Fungal Evolution?

April 12, 2018
By Ben A Faber
Like most of us, trees don't want to be eaten alive. To prevent this gruesome fate, they developed extremely tough cell walls around 400 million years ago. For millions of years, nothing could break down lignin, the strongest substance in those cell walls.
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chenopodium californicum

Was That Weed?

April 9, 2018
By Ben A Faber
Occasionally plants show up in our office for identification and no one in the office knows what it is. So it's sent off to to others who might know. This was the case of a perennial amaranth, also called goosefoot for some reason. The is Chenopodium californicum, also know as Blitum californicum.
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nitrogen avocado

Rocks are a Source of Nitrogen

April 6, 2018
By Ben A Faber
For centuries, the prevailing science has indicated that all of the nitrogen on Earth available to plants comes from the atmosphere. But a study from the University of California, Davis, indicates that more than a quarter comes from Earth's bedrock.
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blueberry gall midge

Blueberry Gall Midge?

April 6, 2018
By Ben A Faber
Several Florida blueberry growers have recently reported flower bud damage and corresponding fruit loss, in some cases up to 50% on certain affected cultivars.
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