Ongoing research

Orchard Management Workshop Series This 2-day workshop series will be offered virtually via Zoom The Zoom link will be emailed to participants upon registration Please register for the workshop at this link: http://ucanr.

Please see below link to access "How To Use Weekly Crop Water Use (ET) Reports to Assist Farm Water Management" How To Use Weekly Crop Water Use Report Please see below link to access "Weekly ET Report 05-17-2021" ET Report 05-17-2021 Please see disclaimer link below: University of California Divisi...

Developing a nitrogen fertilizer plan for olive orchards Elizabeth J. Fichtner, Farm Advisor, UCCE Kings and Tulare Counties Nitrogen management plans (NMP) for California olive orchards are essential for the Irrigated Lands Regulatory Program and can increase net return.

By John Karlik, UC Cooperative Extension, Environmental Horticulture/Environmental Science Advisor, Kern County As California enters another dry summer, the supply and use of water are once again becoming topics of immediate concern.

I have been raising and showing 4-H market hogs for six years now! That's a long time and a lot of hogs. My market hogs have gotten better and better with the more knowledge I have learned from my wonderful 4-H leaders.

Her passion is ants. And she'll be conveying that passion and her passion for science when she presents a UC Davis Department of Entomology and Nematology online seminar on Wednesday, May 19.

In this Issue: Golden State Dairy Management Webinars...1 Almond Hull Nutrition............................... 2 Passive Immunity Guidelines..................... 3 Manure Vacuums..................................... 4 Mycoplasma Prevalence............................

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Richard Smith is the UC Cooperative Extension Vegetable Crop Production and Weed Science Farm Advisor in Monterey, Santa Cruz and San Benito counties. Automated weeders remove weeds inside the three- to five-inch-wide uncultivated band left around the seedline by standard cultivation.

When droughts strike California, people who rely on shallow domestic wells for their drinking, cooking and washing water are among the first to feel the pain. Aquifers have become depleted from decades of overuse.