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Come watch our demonstrations on the Farm2U stage.
June 10
12 - 12:45 PM
Getting Started with Boiling Water Canning
Type of preservation: High Acid Canning
Boiling water canning is a simple and safe method for preserving high-acid foods by processing sealed jars using a boiling water or steam canner. This presentation is ideal for beginners and will cover boiling water canning basics so you can walk away feeling confident in getting started with high acid canning techniques and understand the equipment needed.