Central Sierra: Dehydrating & Freeze Drying (in person-Jackson)

Dehydrating is a great way to preserve your harvest. Dehydrate vegetables, fruits, and herbs to use throughout the year. We will discuss the principles of dehydrating, show you what to look for when buying a dehydrator, and show you how to use it. You will also learn how to use a freeze dryer, why freeze drying is a good method for preserving, and share ideas for preserving foods at home.

Cost is $5.00 cash or check at the door. Registration is requested: 

https://surveys.ucanr.edu/survey.cfm?surveynumber=45639

Walk-ins are also welcome.