Nutrition Policy Institute News

A new research brief from the Nutrition Policy Institute, CACFP Roundtable, and University of California, Berkeley highlights the difficulties faced by sponsors of the federal Child and Adult Care Food Program, commonly known as CACFP.

School meals in the U.S. support 30 million students daily, improving nutrition, academic outcomes, and food security, particularly for disadvantaged households.

Nutrition Policy Institute, in collaboration with the National WIC Association and Pepperdine University, released two policy briefs encouraging modernization efforts for the federal Special Supplemental Nutrition Program for Women, Infants and Children, commonly known as WIC.

CalFresh Healthy Living aims to improve the health and wellbeing of Californians through interventions that promote healthy eating and active living.

CalFresh Healthy Living aims to improve students' health and wellbeing through interventions that promote healthy eating and physical activity.