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Welcome to the UCCE viticulture newsletter for Sonoma County! This website will be updated regularly and will include relevant topics and information to growers in Sonoma County.
Donate Today Please consider donating to North Coast Viticulture by selecting UCCE North Coast Viticulture in the 'Designation' drop-down box Click Here to Donate Gift donations to UC Cooperative Extension's North Coast Viticulture program help fund valuable wine and grape related research and suppo...
California grasslands store the vast majority of their organic carbon stocks belowground. The key players responsible for not only the turnover of this soil carbon, but also its stabilization over time are members of the soil microbiome.
Seventy percent of California's livestock forage is generated from range systems. Grazing pressure in these systems often discourages native oak and shrub establishment, leading to losses in biodiversity, declines in soil health and decreases in soil carbon.
HREC is home to two innovative biogasifiers that turn wood chips into biochar (a substance similar to charcoal) in a way that thermally cracks off usable gas (gasification) which is then used to generate electricity to be fed into the utility power grid.
When the University of California acquired the land now encompassing the Hopland Research and Extension Center (HREC) in 1951, it hosted a greater diversity of native species than today, with a survey two decades ago revealing the loss of 34 native plant species out of 612 recorded in the 1950s.
Megafires (uncharacteristically large and severe fires with dramatic socio-ecological impacts) have become an annual occurrence in California. Unfortunately, the response of wildlife community interactions to this type of extreme environmental shock are not well understood.
