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UC Davis-trained honey bee scientist Robert E. Page Jr., known as the leading honey bee geneticist in the world, has been named the recipient of the Exceptional Emeriti Faculty Award, from the UC Davis College of Agricultural and Environmental Sciences (CA&ES).
The UC ANR Integrated Pest Management website for citrus along with many deciduous tree crops has been updated for fungicides. Specifically there's a listing of citrus fungicides and their efficacy.
With full containment of the Mosquito Fire last weekend, residents of Placer and El Dorado Counties have largely returned home and are beginning the difficult process of recovery.
From the Topics in Subtropics blog Oct. 21, 2022 Control of weeds has always been a major economic cost in subtropical fruit production because of favorable climate that allows for weed germination and year-round growth.
Yao Cai, who received his doctorate in entomology in September from UC Davis, will present his exit seminar, "How Do Flies Tell the Time of Day?" at the next UC Davis Department of Entomology and Nematology seminar, set Wednesday, Oct. 26.
The federal government is awarding $6.2 million to University of California, Davis, to study how to use breeding and genetic information to protect strawberry crops from future diseases and pests.
Control of weeds has always been a major economic cost in subtropical fruit production because of favorable climate that allows for weed germination and year-round growth.
Newly published work by an international team of researchers, including lead author UC Davis nematologist Shahid Siddique, may result in new targets for the future development of nematode-resistant crops. The open-access journal Nature Communications, published the peer-reviewed research Oct. 19.
Scientists use samba wasps to manage the invasive spotted-wing drosophila, a key pest of small andstone fruit worldwide By Vaughn Walton https://www.ishs.org/system/files/chronica-documents/ch6203.
San Diego County used to be home to nearly 25,000 acres of avocado trees but today there are about 14,000. The drastic decrease is largely due to rising costs associated with avocado production, namely the cost of water.