UC ANR is committed to providing an accessible and inclusive web experience for all users. If you encounter an accessibility barrier or need content in an alternative or remediated accessible format, please contact anraccessibility@ucanr.edu.
Got an abundance of tomatoes? Bring your summer crop and join us to learn how to can herbed tomatoes. Participants will bring their own tomatoes (24 medium or 8 pounds). You will also choose the herb blend: Italian or Mexican.
Sorry! This workshop is full. If you would like to be contacted if a space opens up, please add your name to our waiting list. Celebrate Father's Day with this in-person, hands-on class. When: Saturday, June 15, 10:00 AM till 4:00 PM.
Join the UC Master Food Preservers of Sacramento County for this in-person evening. Earnest Spencer of S&L Gourmet Sausages will demonstrate everything you need to know to make, cook and preserve fresh sausage at home. A tasting will be included.
Full course website: http://calnat.ucanr.edu/Take_a_class/CNSDC/ Preserve Calavera is partnering with the UCSD Natural Reserve System and the Buena Vista Audubon Society to offer the UC California Naturalist certification course.
Join the UC Master Food Preservers of Sacramento County for a jam-packed class covering your fall favorites: apples, pears, and persimmons! In this class, we will take our abundance of fall fruits and show you how to make a variety of products to last you through autumn and into the winter months.
Preserve stone fruit with us. Details coming soon. As always this is a great place to ask your questions and learn more about safe ways to preserve food. Free! Registration required.
Preserve cherries and berries with us. Details coming soon for this Zoom demo. As always this is a great place to ask your questions and learn more about safe ways to preserve food. Free! Registration required. Register Now.
Don't toss it, preserve it! Here's what we will cover: Citrus uses in preserving many ways Vacuum sealing Ways to use old canning jars Composting at home 101 As always this is a great place to ask your questions and learn more about safe ways to preserve food.
