Archive Nut, Prune and Olive Programs

Master Food Preserver Program of San Diego County: Page

Contact Us

Phone: 858-822-7919 Email: mfpsd@ucanr.edu Social Media: https://www.facebook.com/MFPSDC https://www.instagram.com/mfpsdc/Marilynn Click UC Master Food Preserver Program Coordinator San Diego County 9335 Hazard Way Ste 201 San Diego, Ca 92123 Phone: 858-822-7919 Email: mclick@ucanr.
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Master Food Preserver Program of San Diego County: Page

UC Master Food Preserver Publications: Food Safety

This collection of documents from University Extension offices nationwide provides overviews of food safety. Research on food preservation is ongoing – recommendations may have changed since the release of some documents. Please refer to the National Center for Home Food Preservation for…
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Master Food Preserver Program of San Diego County: Page

Resources

Resources can be found here...
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Master Food Preserver Program of San Diego County: Page

Food Preservation

Food Preservation information can be found here...
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Master Food Preserver Program of San Diego County: Page

Become a Master Food Preserver

The UC Master Food Preserver Program is open to individuals looking to increase community knowledge in home food preservation methods.
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UCCE Water and Climate Program - Mendocino and Lake: Page

Events

 Past Events 2026    Past Events 2025 Grape and Olive Day  July 30th, 2025 Science on Tap: Water, Fire, and Soil August 14th, 2025  Scotts Valley Tribal Youth Stem Day  July 17th and 18th, 2025 Drought Resilience in Agriculture   March 18th,…
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