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Treehoppers are identified by the enlarged and elongated first thorax segment (pronotum) which projects above the head and extends back over the abdomen. Species covered here are: Threecornered alfalfa hopper (Spissistilus festinus) Tortistilus albidosparsus.
Reports & Resources Project Background Toolkit: Food Safety After Urban Wildfire Media Additional Resources For Researchers Webinar video recording For those wanting to grow produce and/or have poultry on soils directly impacted by fire.
Resources about preparing for disasters can be found on the appropriate resource pages (e.g. Homeowner, Landowner). Information here is specific to Floods.
Who to Contact During a Disaster Assessing Livestock, Range and Forestry Losses Crop Loss Reporting, Federal Assistance and Crop Insurance Viticulture Soil Testing Kale with ash, Elizabeth Kaiser, Singing Frogs Farm, Sebastopol, Sonoma County, CA 2020 If you need access to your crops during a disast...
Maps Evacuation Information Recovery Additional Resources Sign up for Nixel notifications. Burn Severity Portal comprehensive access to federal burn severity data by USDA, USFS, & USGS. Information about the various burn severity mapping programs and access to current and historical data products.
Per Sonoma County Dept of Health Services: Chemicals in Fires: Chemicals used to fight fires contain toxic materials and can contaminate food and cookware. The chemicals cannot be washed off the food. Foods that are exposed to chemicals should be thrown away.
Published around the 1st of ever other month using Constant Contact. Please submit any articles or events by the last week of the month to shelley.ferina@sonomacounty.gov
