Archive Nut, Prune and Olive Programs

2003-2004 Clover Notes 2004-2005 Clover Notes 2005-2006 Clover Notes 2006-2007 Clover Notes 2007-2008 Clover Notes 2008-2009 Clover Notes 2009-2010 Clover Notes 2010-2011 Clover Notes 2011-2012 Clover Notes 2012-2013 Clover Notes 2013-2014 Clover Notes 2014-2015 Clover Notes 2015-2016 Clover Notes 2...

Sep-Oct 2003 Nov-Dec 2003 Jan-Feb 2004 March 2004 April 2004 May 2004 June 2004 July-2004...

September 2004 October 2004 November 2004 December 2004 January 2005 February 2005 March 2005 April 2005 May 2005 June 2005...

Food Assistance Programs & Food Resources A. At-Risk After-school Meals B. CalFresh (Supplemental Nutrition Assistance Program or SNAP) C. Child and Adult Care Food Program (CACFP) D. Congregate Nutrition Program (Congregate or Senior Meals) E. Food Gleaning and Food Redistribution F.

Natalie Price, MPH, Community Nutrition and Health Advisor (626) 586-1948, nmprice@ucanr.edu Javier Miramontes Program Supervisor jfmiramontes@ucanr.edu Adult EFNEP Coral Burciaga-Luquin Adult EFNEP Nutrition Educator (626) 586-1987, cburciagaluquin@ucanr.

Happy Healthy Me (K-1st grade) A nutrition and literacy curriculum for children (4-6 years old) that uses high quality children's literature to introduce important nutrition and physical activity concepts.

Father's Day Recipes - June 2020 Mother's Day Recipes - May 2020 Staying Healthy - April 2020 St.

Jr. Leadership Conference L.A.

2016 Annual Report (pdf file)...

July 2016 August 2016 September 2016 October 2016 November 2016 December 2016 January 2017 February 2017 March 2017 April 2017 May 2017...