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When we look at a plant or tree, the bright foliage, tempting fruit or majestic stature might be the first thing we notice. But quietly humming along are the root systems that make all of these things possible. Most roots live below ground and are difficult to observe firsthand.
Fresno and Madera Counties' UC CalFresh Nutrition Education Program has a long-standing partnership with the Fresno State Dietetic Internship Program. This blog post is part of our Intern Reflections Series.
Preserve Your Summer Harvest By Rosemary Orr UCCE Master Food Preserver June in San Luis Obispo County is a wonderful time of the year to start preserving our summer's bounty of fruit. You are invited to join UC Master Food Preservers for their Introduction to Canning class.
Bell, Thai, Banana, Cayenne, Italian, Sweet, Hot, Hotter, and HOTTEST! You name it! You can grow it. Know how you want to use your peppers and judge the variety using the Scoville scale. Even a sweet bell pepper has 100 Scoville Heat Units (SHUs). A TAM Jalapeno only has 1500 SHUs.
Jose Aguiar forwarded me the link to Air Burners portable pyrolysis unit: https://airburners.com/?gclid=EAIaIQobChMI97GkhvLd2wIV1H5iCh3ToA1SEAEYASAAEgJatfD_BwE I do not mean to promote their unit over others, rather mention how important portable units could become.
En este nmero: Noticias Breves Resultados de Forraje Conozca los Cardos Caballos Silvestres in California Enfermedad Virulenta de Newcastle Gallinas Drogadictas...
According to the CalFlora website (http://www.calflora.org/), 21 species of amaranths occur (to some extent) in California. While many are non-native, a few, including prostrate pigweed (Amaranthus blitoides) and Palmer amaranth (Amaranthus palmeri), are indigenous.
