Test PB Collection: FTE

When it comes to the spread of non-native plant and animal pests, the world is truly a smaller place. These intruders threaten the environment and cost billions of dollars annually in lost agricultural production.

Vegetable Planting Guide for the Sacramento Valley All About Roses: Baldo's SactoRose Website The California Backyard Orchard Soil Solarization Informational Website - from the University of California Get Growing with Farmer Fred - Master Gardener Fred Hoffman on KFBK Saturday mornings 8:30-10am...

Helpful pest management links from the University of California Cooperative Extension: UC IPM Online - The comprehensive source for pest management information from the University of California.

UC Master Gardeners volunteers are agents of the University of California Cooperative Extension, teaching people about growing plants, integrated pest management and to effectively extend information related to plants to the general public. Applications are now closed but we train every other year.

University of California Rice Project: http://ucanr.edu/sites/UCRiceProject/ UCCE Sutter-Yuba Rice Notes Newsletter: http://cesutter.ucanr.

Carolyn Pickel is the Sacramento Valley Regional Integrated Pest Management (IPM) advisor for the University of California Cooperative Extension and the UC IPM Program. She is responsible for research and extension of pest management programs for crops grown in the Sacramento Valley.

New Sacramento Valley Field Crops Newsletter now available EPISODES: Episode 33 - Dr.

We walk alongside our community on a journey to a healthy lifestyle. We provide evidence-based, learner-centered activities to create an environment that empowers the whole person, whole family, and whole community.

NUTRITION TO GROW ON is a captivating curriculum that links gardening and nutrition through lessons that include science, math, language arts, history, environmental studies and health competencies.

EATFIT is designed to improve the eating the fitness choices of middle school adolescents (grades 6-8). National surveys show that a high prevalence of nutritional deficiencies occur during adolescence and that physical activity declines steadily beginning at this age.