Nutrition, Family & Consumer Sciences
University of California
Nutrition, Family & Consumer Sciences

Nutrition and Family Consumer Sciences

What we do:

  • Teach nutrition education to youth and families.
  • Provide nutrition tools and information to make healthier food choices.
  • Train teachers and community organizations to use our nutrition curriculum.
  • Offer training to volunteers to prepare food safely at community events.

What sets us apart:

  • All programs, curricula, and educational tools are research-based. 
  • Education services are free of cost.

Why you should get to know your local Farmers Market

Farmers markets are easy to find:

Use the USDA Farmers Markets Search to find one near you. Due to their flexible locations, some community farmers markets provide fresh, healthy foods when other sources aren't as easily accessed. Learn more about how the USDA helps to expand healthy food access through the development of local food systems.

SNAP and WIC cards are accepted at most farmers markets.

Click here for more information on food assistance programs.

ANR Food Blog

San Joaquin County

2101 East Earhart Avenue, Suite 200
Stockton, CA 95206
(209) 953-6100

Get Directions

Nutrition and Family Consumer Science Advisor

anna martin

Anna Martin

Specialty: Community Nutrition Education
Phone: (209) 953-6121

Play With Fruit
Make fruit fun by creating kooky characters, such as childhood favorites Bert and Ernie from Sesame Street.   Ingredients: 1 clementine peeled (save the peel) 1 banana peeled and cut in half Raisins 2 mini marshmallows 1 red fruit roll...

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When you think of apricots you imagine a juicy, soft fruit resembling a small peach.  Thinkagain! They’re also little power houses of some “notable nutrients!”   Apricot Advantages Rich in Vitamin A (beta-carotene)...

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With the emergence of fall comes the back-to-school season in desperate need of a food makeover. Forget the fruit roll ups and bags of chips!  Today's snack is funky and wild but still packed with healthy nutrients and protein.  Although it is difficult...

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