This collection of videos from University Extension offices nationwide provides online educational materials on the following food safety and preservation topics.
Scroll down for links to the following video collections: Food Safety, FooFood Preservation Methods, Jam & Jelly, Pickle & Ferment, Dehydrate, Refrigerate & Freeze, Can Fruit, Can Tomatoes, Can Vegetables, Preserve Meat & Fish.
Research on food preservation is ongoing – recommendations may have changed since the release of some videos. Please refer to the National Center for Home Food Preservation for the most current recommendations.
