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Jams, pickles, dried herbs, hot sauce, even sausage and steaks. Making something new from what you raise in the field is one way to add value to your basic farm or ranch products ...and to your operation as a whole. There are many roads to creating an added-value enterprise.
UPDATE: DROUGHT WEBINARS Recordings and resources from our two-part webinar series on coping with drought are now available here.SEMINARIOS WEB SOBRE LA SEQUA Hay grabacines y recursos aqu de nuestros dos seminarios en lnea sobre la sequa.
Science UpdatesView the webinar recording Ermias Kebreab - Associate dean for global engagement in the College of Agricultural and Environmental Sciences, as well as director of the World Food Center Feed additives as a strategic approach to reduce enteric methane production in cattle: modes of acti...
On May 10, 2023 in Point Reyes Station and July 18, 2023 in Tomales, Fire Safety trainings were offered in partnership with the Marin Department of Agriculture, Marin Agricultural Land Trust, and the Marin County Farm Bureau.
On March 27, 2024 the Fire Preparedness for Ag Landowners training was offered via webinar. The training covered steps and ideas to prepare farms, ranches, and ag lands for wildfire season.
In May 1996 Marin County Agricultural Commissioner, Stacy Carlsen, called together a coalition of agriculture related groups to meet as a follow-up to the Agricultural Workshop held earlier in that year.
San Bernardino County 4-H is partnering in STEAM. You can find information here about our Sphero Copa Tournament, events, and STEAM help. If you need STEAM help for specific projects or events, please contact me below.
100 Years of Cooperative Extension: The Smith-Lever Act Centennial May 2014 will mark the 100th anniversary of the Smith-Lever Act, legislation that created Cooperative Extension, a nationwide system of community-based education, established as part of each states land grant university.
