Test PB Collection: FTE

May 10, 2018 Ventura County Vegetable Production Agenda: Prometryn Applied in Cilantro and Its Effects on Rotational Vegetable, an IR-4 Project Irrigation and Nutrient Management Recommendation for Celery in Ventura County Update on Automated Weeder Technology for Vegetable Crops Update on Recent Di...

Prescribed Burns Protect Valuable Land Use this link to view entire interview: Fire ManRecent California wildfires have created a renewed need for caution, concern and care.

Climate Smart Agriculture supports management practices that build soil carbon, reduce greenhouse gas emissions, improve water use efficiencies, and promote sustainable land practices.

Impact of LW on Avocado Production in South Florida, Jeff Wasielewski Laurel Wilt Epidemiology and Management, Romina Gazis-7-31-19 Laurel Wilt Susceptibility of Avocado Scions and Rootstocks in Relation to Physiology and Stem Anatomy, Bruce Schaffer, July 2019 Laurel Wilt Vectors: biology adn Manag...

Why Water?

Interpreting Soil and Leaf Analyses, Spann 2019...

Desert Lemon Trial talk for Ventura County Lemon Day 10-17-19 Final - GCW reviewed HLB Tolerance SantaPaula-Oct19-v2 Lemon acreage 10_17_2019 New Varieties Ventura County Lemon Workshop 10-17-19 (2) bw handout Rootstocks for Lemons -Oct19-v2 Ventura County Grower Seminar Rootstock Talk 10-17-19 Vent...

Note: The laboratories in this listing are for informational purposes only and do not constitute any endorsement or recommendation by UC Cooperative Extension. If you are a laboratory that would like to be added/updated, please email nanders@ucanr.

The Healthy Soils Program encourages farmers to incorporate conservation agriculture techniques that improve their soil health and sequester carbon. It awards funds up to $75,000.

SWEEP grants encourage producers to reduce both their water consumption and their greenhouse gas emissions. Successful applications must increase water efficiency and demonstrate the impact that the project will have on emissions.