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Grown in Marin: Page

Supervisors commit $200,000 for farmworkers' housing

Rob Rogers Marin IJ link to page 7/16/08 Marin supervisors have committed $200,000 to a program that improves housing for the county's farmworkers. The money, drawn from state and county sources, will launch a program to rebuild 10 homes.
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MALT closes $2.7 million deal to preserve farmland

Mark Prado Marin IJ link to article 7-15-08 The historic 585-acre Dolcini Ranch will remain undeveloped following a deal involving landowners, the Marin Agricultural Land Trust and the federal government. MALT announced Monday it paid $2.7 million for the development rights for the land, with the U.
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Non profits help local farms

Annabelle Lenderink pushs a seeder on her organic farm, La Tercera, in Bolinas. (Special to the IJ/Jean-Paul Horr) Sierra Filucci Marin IJ - 6/10/08 WHEN Annabelle Lenderink finishes up her day job at Star Route Farms, her workday isn't done. She treks onto her leased 2.
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Goat farm producing natural, sustainable meat

Goats roam one of Big Oak Farm's pastures near Petaluma . Once focused on dairy production, the Pomi family has begun raising goats on the farm. They say the meat is healthy, and goats are good for the environment.
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The grass isn't always greener

Lack of spring rain has county ranchers at an udder loss by Peter Seidman Pacific Sun Staff - May 30, 2008 It's never easy making a living from Mother Nature, but this year Marin beef and dairy ranchers are facing some especially tough challenges.
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Dairies feel pinch of climbing costs

Dominic Grossi and his son Bryce, 3, work the Grossi Dairy near Novato . Local dairies are struggling with rising feed costs and falling milk prices. (IJ photo/Frankie Frost) Dominic Grossi feeds calves in the barn at the Grossi Dairy Ranch near Novato.
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County Line Farm moves west

Family. . .friends. . .work. . .community. . .faith. . .fitness. . .finances. . .personal creativity. . .and now food? And not just food, food with an agenda, food with consequences.
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Sonoma County consumers buy locally produced meat

Preferring to support local producers and reduce global warming, residents join the Sonoma County Meat Buying Club UC ANR News March 6, 2008 First there was the low carb diet, now there is a movement toward a low carbon diet.
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