Since the pandemic, the price of seeds has gone way up. This increase is across the board, and in some cases it's no different than the higher prices for our groceries and shirts and sneakers and most other things we buy.
My name is Sarah Marsh, and I am excited to join UC Cooperative Extension as the new Rice Farming Systems Advisor serving Colusa and Yolo counties. I will be based out of Colusa at the Colusa UCCE office.
Canning is a time-honored method of preserving food, ensuring its longevity and maintaining its quality. However, like any food preservation technique, canning is not without its challenges.
The harvest of last year's summer and fall crops has ended. I harvested my veggies, elderberries, pineapple guavas and pomegranates. I cleaned up the garden and put away my tools. It was time to let my garden rest.
I am the proud owner of the most adorable mandarin orange tree, gracing my patio with its bounty of luscious mandarin oranges. These little gems, bursting with flavor, become my source of delight throughout the year.
Unlock the Secrets of Sauerkraut and Yogurt-Making with UCCE San Joaquin Master Food Preservers Colleen and Barbara on Saturday February 17th! Virtual Zoom Class 10am-Noon. Sign up for our Newsletter for registration link or Follow us on Facebook.
LAUREL WILT AND PHYTOPHTHORA ROOT ROT SURVEY BACKGROUND Despite the importance of laurel wilt (LW) and Phytophthora root rot (PRR) in avocado producing states, and the research conducted to date, there are still major gaps in our knowledge.
