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Do you have a question for the UCCE Master Food Preservers of the Central Sierra counties? Fill out the form below and a UCCE Master Food Preserver will get back to you. Please keep in mind that some questions require an actual conversation so please include your phone number.
Several UCCE Master Food Preserver county programs in California host Facebook pages featuring food preservation and food safety. Here is your opportunity to contact them easily.
UCCE Master Food Preserver volunteers reach out to the community in many ways. Besides their Free Public Education classes on safe food preservation they are a fixture at the county fairs in El Dorado, Amador, Calaveras and Tuolumne counties.
2 Hour Rule - Keep Perishable Foods Safe Bad Bugs and Where To Find Them Botulism - A "Perfect Storm" In A Jar Cleaning, Sanitizing & Disinfecting Hard Surfaces Leftover Lifetimes Pie Storage - Counter or fridge?
Featured Articles by Master Food PreserversUC Master Food Preservers in Amador, Calaveras, and El Dorado Counties write articles for local publications and posts on food safety, food preservation, food preparation, and reducing food waste, among other subjects of interest. You can find those articles by…
Volunteers of the UCCE Master Food Preserver Program educate community members about safe home food preservation. UCCE Central Sierra currently has two Master Food Preserver Programs, one in El Dorado County and the other serving both Amador and Calaveras counties.
Caribbean Peach Chutney This chutney has a mellow flavor that is reminiscent of the Caribbean islands. Chutneys are a great compliment to meat, poultry, and fish. Delicious on sandwiches, maybe a dollop on curried rice.
