Ongoing research

UC Cooperative Extension - Madera County: Page

Record Book Forms

Good record keeping skills present your 4-H participation and achievements in a complete package that is easily read by others without being repetitive. Record keeping is an essential learning tool in 4-H. 4-H Record Book Covers can be purchased at the Madera County 4-H Office for $2.50.
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UC Cooperative Extension - Madera County: Page

Contact the 4-H Office

Madera County 4-H Youth Development Program 145 Tozer St., Ste. 103 Madera, California 93638 Phone: (559) 675-7879 ext. 7204 FAX: (559) 675-0639 Laurie L. Fringer 4-H Program Representative llfringer@ucanr.
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UC Cooperative Extension - Madera County: Page

Helpful Links

National 4-H- http://www.4husa.org State 4-H- http://www.ca4h.org State 4-H Policy Manual- http://www.ca4h.org/policy/ State 4-H Calendar- http://www.ca4h.org/4hinfo/calendar/ 4-H Directory- http://www.4-hdirectory.org 4-H Mall- http://www.4-hmall.org Fairs Madera District Fair- http://www.
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UC Cooperative Extension - Madera County: Page

Agronomic Crops and Weed Control

Responsibilities and program activities are to plan and conduct applied field research and educational programs in agronomic crops and weed control in Madera and Merced counties.
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UC Cooperative Extension - Madera County: Page

Pomology

Pomology is the study of fruit and the culture involved in raising fruit.
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UC Cooperative Extension - Madera County: Page

Presentations

Drought Irrigation Management by Dave Goldlhamer...
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UC Cooperative Extension - Madera County: Page

Tree Fruit Pest Identification and Monitoring Cards

Carry these pocket-size laminated cards in the field as handy references for idnetifying and monitoring major insect and mite pests and several important diseases in California deciduous tree fruits and nuts. Each pest is identified by a description and close-up photographs of important life stages.
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UC Cooperative Extension - Madera County: Page

Viticulture

Information regarding various viticultural practices is disseminated through phone calls, personal contacts, newsletters, field days, articles in various viticultural magazines and monthly grower meetings.
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