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Nutrition & Health
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Campus Voices for Food + Climate Sustainability: Article
In this post James Lande, a UC Santa Cruz undergraduate and Produce Pop-up coordinator, gives us the inside scoop on an exciting student-led initiative: The Food Systems Working Group (FSWG), anchored within the Center for Agroecology and Sustainable Food Systems (CASFS) provides a space for the stu...
It's tough being a bee--especially when you have work to do and the rain won't let you out of your hive. But when there's a sun break, it's gangbusters. To put it in alliteration, we spotted a bevy of boisterous bees networking in the nectarine blossoms in between the springlike rains this week.
Bumble bees stole the show during the Graduate Student Poster Research Competition at the fourth annual UC Davis Bee Symposium, themed "Keeping Bees Healthy.
Consider the tsetse fly. The tsetse fly (Glossina genus), found in sub-Saharan Africa, transmits Trypanosomiasis, a parasitic disease that we commonly refer to as "sleeping sickness.
San Bernardino County Master Gardeners and Fruit Preservers brought their Fruit Trees, Drought Efficient Trees and Shrubs Seminar to the Crestline Library, on Saturday, February 24. The well-attended workshop provided information tailored to the gardening needs of mountain residents.
UC Agriculture and Natural Resources and the Nutrition Policy Institute are pleased to announce March 5 - 9, 2018, as California's inaugural Food Waste Prevention Week.
GOT EGGS? The UC Davis School of Veterinary Medicine (UCD SVM) is providing free egg contaminant testing for backyard chicken owners in the state of California. Results will be shared individually with each owner, and cumulative results will be summarized and made available to the general public.
Recently I was asked whether the Asian citrus psyllid has been detected in Solano County. Since I wasn't sure, I thought I'd share the news of what I found out. Please see the notice below from the Solano County Agricultural Commissioner from December 2016.