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Climate change may reduce frost damage to orchard crops

Jan 23, 2023
- Agriculture
Your water-efficient landscape doesn’t have to be barren

Jan 17, 2023
NIFA funds $3.8 million project to find climate-resilient pistachio trees

Dec 16, 2022
- Agriculture
- Food
Report: California on path to significant dairy methane reduction

Dec 14, 2022
Now is the time to plant climate-ready trees, says UCCE researcher

Dec 6, 2022
New interactive web tools help growers cope with climate change

Nov 18, 2022
- Agriculture
- Food
UCCE water management expert helps save water, increase supply in SoCal

Nov 14, 2022
- Natural Resources
- Yard & Garden
UC California Naturalist Conference, Oct. 7–9, highlights environmental challenges, diverse voices

Sep 26, 2022
Disaster resources available to prepare for heat, wildfire, power outages, quakes

Sep 1, 2022
New strategies to save the world’s most indispensable grain

May 27, 2022
- Agriculture
- Food
Can vines speed urban cooling?

Apr 21, 2022
- Environment
- Natural Resources
With dwindling water supplies, the timing of rainfall matters

Apr 20, 2022
- Environment
- Natural Resources
Drip irrigation in arid regions can cut greenhouse gas emissions, improve air quality

Apr 8, 2022
UC Davis to lead $15 million research into climate-change resistant wheat

Feb 8, 2022
- Agriculture
- Food
Just what is a ‘resilient’ forest, anyway?

Jan 19, 2022
- Environment
- Natural Resources
UC ANR scientists receive $1.5M NIFA grant for climate-smart agriculture

Jan 12, 2022
- Agriculture
Researchers pinpoint drought-resistant traits in grape rootstocks

Dec 17, 2021
UC Davis to lead groundwater and irrigated agriculture sustainability study

Oct 18, 2021
- Agriculture
Increasing temperatures led to better-tasting wine grapes, but for how long?

Oct 4, 2021
- Agriculture
New book shows how Californians are bolstering climate resilience

Sep 10, 2021
- Environment