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Winter season: A time for food safety systems re-evaluation and education for food hubs

Nov 20, 2023
- Food
USDA awards $2 million to study livestock grazing in organic orchards

Oct 4, 2023
- Agriculture
- Pest Management
Hotel refrigerators vary in temperature

Dec 12, 2022
- Food
Bringing out the best in wild birds on farms

Feb 23, 2022
Five questions with food safety expert, new AAAS Fellow Linda Harris

Feb 10, 2022
- Agriculture
- Food
- Health
Researchers pinpoint which bird species pose food safety risk to crops

Jan 5, 2022
- Agriculture
- Food
UC SAREP webinars help farmers, ranchers pivot to direct sales during pandemic

Sep 2, 2021
Smoke and ash from wildfire may have lingering impacts in food production

Jul 13, 2021
- Food
- Yard & Garden
Using vegetation barriers to reduce transmission of foodborne pathogens from livestock operations to fresh produce fields

Jun 30, 2021
- Agriculture
- Food
- Health
Low food-safety risk at Northern California farmers markets

Nov 16, 2020
- Food
Study finds 82 percent of avocado oil rancid or mixed with other oils

Jun 15, 2020
- Food
Summer safety: Tips to avoid foodborne and heat illnesses

Jul 12, 2019
- Family
- Food
Summer safety tips

Jul 1, 2019
- Family
UCCE specialist Carl Winter, the “Elvis of E. coli,” retires after 32 years

Jun 25, 2019
- Food
Get required produce safety training from UC

Apr 23, 2019
- Agriculture
July 2018 News Clips

Aug 1, 2018
Good news for hedgerows: No effects on food safety in the field

Feb 15, 2018
- Agriculture
- Environment
On Super Bowl Sunday, don't drop the ball on food safety

Feb 4, 2018
- Food
- Health
Produce safety training ensuring continued enjoyment of specialty crops

Jan 26, 2018
- Food
No need to pass on the Caesar's salad

Jan 9, 2018