Nutrition & Health

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Fresh picked green beans (Photo: UC, Evett Kilmartin)
UC Master Gardeners of Santa Clara County: Page

Beans

Beans are a warm weather crop that comes in bush and pole varieties. Bush varieties generally produce sooner but may stop after a few flushes, while pole varieties will continue producing into the fall. Pole beans require tall supports (6 to 10-feet) that they can twine around.
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Snow pea pods
UC Master Gardeners of Santa Clara County: Page

Peas

Peas are a cool season vegetable in Santa Clara County. There are three types of fresh peas: Shelling peas, where the tough pod is removed before eating. Snow peas, which have edible pods and are harvested flat, while the peas inside are small and immature. Sugar snap peas, which have edible pods and are…
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UC Master Gardeners of Central Sierra: Page

Central Sierra | Master Gardeners | March Gardening Tips

Prune grapes and roses. Cleanup: remove mummy fruit and blighted limbs on stone fruit to reduce brown rot. Remove and destroy fallen leaves to reduce peach leaf curl. Mulch cane berries, cut out all old canes and reset new canes in twine.
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Apricots on tree
UC Master Gardeners of Santa Clara County: Page

Apricot

When to plant: January–early February Harvest window: June–July, depending on variety Fertilization: Nitrogen in spring, additional applications based on tree age, health, and soil quality Prune in summer (after harvest - early September)
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Nutrition Policy Institute: Page

Education

The Nutrition Policy Institute (NPI) recognizes the importance of effective education and programmatic strategies to improve health. This includes research in nutrition and physical activity education in schools and other settings, media campaigns and other promotional activities that support healthy…
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Two children wearing school backpacks drinking water from their reusable water bottles.
Nutrition Policy Institute: Page

Drinking Water

Nutrition Policy Institute believes that efforts to reduce consumption of sugary beverages should be complemented by work to enable healthy substitutes, and particularly plain water. This page provides links to locate NPI’s drinking water related resources.
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Growing garlic in Sonoma County
UC Master Gardener Program of Sonoma County: Page

Garlic

Garlic, a close relative of onions, shallots and leeks, is easily grown in Sonoma County. It occupies little garden space from fall through spring while still producing an ample crop.
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UC Marin Master Gardeners: Page

Grow & Care Sheets

Check out our information sheets on how to plant, grow, maintain and harvest common vegetables, fruits, herbs and nuts grown in Marin. We also list our favorite varieties that are best suited for local microclimates.
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Green cilantro leaves
UC Master Gardeners of Santa Clara County: Page

Fall Garden Fair Herbs

Fall Garden Fair herbs descriptions. There are many herbs that grow well or even grow best in the cool season in Santa Clara County. Fall is also a great time to plant perennial herbs because it lets them get well established over our rainy season. Listed below are the herb seedlings that we will be offering.
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