Mary Blackburn
Nutrition, Family and Consumer Sciences advisor - Alameda County Nutrition and wellness of vulnerable groups during early childhood, adulthood, and older adulthood (510) 670-5623 mlblackburn@ucanr.edu |
Karina Díaz Rios
Cooperative Extension Specialist in Nutrition, UC Merced Malnutrition prevention in at-risk populations, culturally relevant community nutrition interventions Community Nutrition Website: http://faculty.ucmerced.edu/kdiazrios/ (217) 552-6336 kdiazrios@ucmerced.edu
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Erin DiCaprio
Specialist in Community Food Safety in the Department of Food Science and Technology, UC Davis Food safety, food virology, food microbiology, food safety regulation, manufactured cannabis regulation (530) 752-6594 eldicaprio@ucdavis.edu
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Alexa Erickson
Community Nutrition, Health and Food Systems advisor - Contra Costa and Alameda counties (530) 201-5332 americkson@ucanr.edu
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Janessa Hartmann
Community Health and Nutrition advisor - Shasta, Trinity, and Tehama counties Food security, community health, youth development and education jlhartmann@ucanr.edu
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Marcel Horowitz
Youth, Families and Communities advisor - Sacramento, Solano & Yolo Counties Development of health and wellness interventions for youth and adults mhorowitz@ucanr.edu
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Zaw Wai Htoo
Community nutrition and health advisor - Marin, Sonoma and Napa counties Individual & community/public health and nutrition, food safety/security, chronic diseases, aging, gut-brain-axis, physical and mental health and wellness zhtoo@ucanr.edu
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Carly Hyland
Cooperative Extension Specialist in Environmental Health Sciences, UC Berkeley School of Public Health Impact of climate change on agricultural and food systems workers, community-engaged intervention research, exposure assessment, pesticides chyland@berkeley.edu
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Danielle Lee
Registered Dietitian and Master of Public Health in Public Health Nutrition, Nutrition Policy Institute Early childhood nutrition, child care nutrition policy, healthy beverages, retail food environments (510) 987-0735 dnilee@ucanr.edu
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Susana Matias
Cooperative Extension Specialist in the Department of Nutritional Sciences and Toxicology at UC Berkeley Food access and its connection with dietary patterns and health, maternal and child nutrition, immigrant health, food security, and obesity and diabetes prevention (510) 642-0980 slmatias@berkeley.edu
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Yu Meng
UC Cooperative Extension youth, family, and community advisor - Imperial County Technology-assisted intervention, childhood obesity prevention, community development (442) 265-7709 ucmeng@ucanr.edu
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Cristina Murillo Barrick
Black, Indigenous and People of Color (BIPOC) community development advisor - Alameda, Contra Costa, San Francisco and San Mateo counties language access, youth engagement, state funding and policy, centering on historically underserved communities (510) 305-3256 cmurillo@ucanr.edu
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Cassandra Nguyen
UC Cooperative Extension Nutrition Specialist, UC Davis Food insecurity and food systems of Native communities
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Lenna Ontai
UC Cooperative Extension Family and Early Childhood Specialist Intersection between family relationships, with a focus on parenting, and dietary behaviors in young children (530) 752-6410 lontai@ucdavis.edu
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Kitty Oppliger
Community Health and Nutrition advisor - Central Sierra (Placer, Nevada, El Dorado, Amador, Calaveras and Tuolumne counties) Food security, sustainable food systems, disability, Indigenous health and food systems koppliger@ucanr.edu
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Irene Padasas
Community Nutrition and Health advisor - Tulare, Kings, Fresno and Madera counties Social and cultural factors that shape health and wellbeing of underserved and low resourced population, particularly ethnic and migrant families (559) 684-3300 iopadasas@ucanr.edu
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Azin Pourkhalili
Youth, Families and Communities Advisor - Kern, Inyo and Mono counties Nutrition and physical activity education programs, chronic disease prevention programs and health education programs for different age groups apourkhalili@ucanr.edu
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Natalie Price
Nutrition, Family and Consumer Sciences advisor - Los Angeles & Orange counties Public health nutrition, food security, social determinants of health (626) 586-1948 nmprice@ucanr.edu
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Lorrene Ritchie
Director, Nutrition Policy Institute UC Cooperative Extension nutrition specialist Research to inform policy to reduce food insecurity and improve nutrition and health (510) 642-3589 lritchie@ucanr.edu
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Jennifer Smilowitz
UC Cooperative Extension Nutrition Specialist, UC Davis Research, outreach and implementation of nutrition and educational interventions that improve breastfeeding outcomes and target health in the first 1,000 days from pregnancy through early childhood (888) 217-5355 jensm@ucdavis.edu Website
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Jasmin Smith
Community Nutrition and Health advisor - San Joaquin, Stanislaus and Merced counties Human behavior and interactions aimed at enhancing overall health and well-being, with a particular emphasis on childhood and familial contexts jasm@ucanr.edu
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Katherine Soule
Youth, Families and Communities advisor - San Luis Obispo & Santa Barbara counties Increasing access, equity, and inclusion of marginalized populations in local food systems and nutrition education (805) 781-5940 kesoule@ucanr.edu
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Veronica VanCleave-Hunt
Community nutrition, health and food security advisor - Butte, Colusa, Glenn, Sutter and Yuba counties Implementation of nutrition education with youth and specialized populations through the development of food-related skills, like cooking and gardening (530) 552-5812 vvancleavehunt@ucanr.edu
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Laura Vollmer
Community nutrition and health advisor - San Francisco, San Mateo and Santa Clara counties (650) 276-7429 lvollmer@ucanr.edu
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Laurie "Lio" Wayne
Nutrition and food systems advisor - Modoc, Lassen and Siskiyou counties Healthy lifestyles, nutrition, food access and security, local food production, preservation and availability (530) 233-6400 lwayne@ucanr.edu
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Miranda Westfall
Academic coordinator - Director, CalFresh Healthy Living Evaluation Unit, Nutrition Policy Institute Evaluation of community-based nutrition education and health promotion programs, maternal and child nutrition, infant feeding practices (530) 306-1510 mrwestfall@ucanr.edu
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